Christmas Mini Cakes

Description


LEVEL: Basic


PRICE: $160/pax

* inclusive of all ingredients, materials & packaging needed.


Date/Time: 18th December 1pm - 6pm

LEARN:

- How to work with fondant - coloring, kneading, shaping, molding

- How to coat mini cakes with ganache

- How to mold penguins with fondant

- Storage and packaging


Take Home:

- Printed recipes for chocolate

cake and chocolate ganache

- Up to 3 decorated mini cakes


Please see Class Enrolment Agreement before signing up:

https://www.facebook.com/notes/the-white-ombré/class-enrolment-agreement/1568058156758155


Visit www.thewhiteombre.com for customized cake designs

or

email us at info@thewhiteombre.com for enquiries!


Event Timeline
Sun Dec 18, 2016
1:00 PM - 6:00 PM SGT
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Venue
The White Ombré
Tickets
18th December 1pm - 6pm $160.00

On sale until Dec 11, 2016, 12:00:00 PM

Venue Address
206 Toa Payoh North #01-1209 S(310206) Singapore
Directions
3 mins walk from Braddell Mrt, Exit A
Organizer
The White Ombré
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